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3) Harvest moon
Author
Series
Virgin River ; 13
Language
English
Description
Return to Virgin River with the books that started it all...The recipe for happiness: making it up as you go along
Rising sous-chef Kelly Matlock's sudden collapse at work is a wake-up call. Disillusioned and burned out, she's retreated to her sister Jillian's house in Virgin River to rest and reevaluate.
Puttering in Jill's garden and cooking with her heirloom vegetables is wonderful, but Virgin River is a far cry from...
Rising sous-chef Kelly Matlock's sudden collapse at work is a wake-up call. Disillusioned and burned out, she's retreated to her sister Jillian's house in Virgin River to rest and reevaluate.
Puttering in Jill's garden and cooking with her heirloom vegetables is wonderful, but Virgin River is a far cry from...
Author
Language
English
Description
Eight students gather in Lillian's Restaurant every Monday night for cooking class. It soon becomes clear, however, that each one seeks a recipe for something beyond the kitchen as Chef Lillian, a woman whose connection with food is both soulful and exacting, helps them to create dishes whose flavor and techniques expand beyond the restaurant and into the secret corners of her students' lives.
5) Deep dish
Author
Language
English
Description
The Cooking Channel is looking for its next big star, and Gina is certain that she fits the bill. Trouble is, the execs also have their eyes on Mr. "Kill It and Grill It" Tate Moody, the star of a hunting, fishing, and cooking show named Vittles. Tate is the ultimate man's man, with a dog named Moonpie and a penchant for flannel shirts. He's also a tasty side of beef with a swooning female fan base. All Gina has on her side are a free-spirited, college-dropout...
Author
Language
English
Description
With her faithful dog, Alvin, and her grandmother's recipes, Elena arrives in Colorado to find a restaurant in as desperate need of a fresh start as she is--and a man whose passionate approach to food and life rivals her own. Owner Julian Liswood is a name many people know but a man few do. He's come to Aspen with a troubled teenage daughter and a dream of the kind of stability and love only a family can provide. But for Elena, old ghosts don't die...
Author
Language
English
Appears on these lists
Description
"An uplifting Christmas tale, set in the Alaskan wilderness, about finding love where it's least expected...Before beginning her new job as sous chef at one of Seattle's finest restaurants, Josie Stewart takes on a six-month position cooking at a lodge in an Alaskan lake town. It's only temporary--or so she thinks, as she becomes a valued part of the local community, falling in love with the people who call Klutina Lake home. But one Alaskan man,...
Author
Pub. Date
2021.
Language
English
Description
"Long before The Lost Kitchen became a world dining destination with every seating filled the day the reservation book opens each spring, Erin French was a girl roaming barefoot on a 25-acre farm, a teenager falling in love with food while working the line at her dad's diner and a young woman finding her calling as a professional chef at her tiny restaurant tucked into a 19th century mill. This singular memoir-a classic American story-invites readers...
9) Comfort food
Author
Language
English
Description
A celebrity chef shows her friends and family the joy of fulfillment--and manages to spice up her own life at the same time.
Author
Language
English
Description
FIRST IN THE DOMESTIC DIVA MYSTERY SERIES!
Domestic diva Sophie Winston is about to learn that some dishes are best served cold...
Few can compete with local celebrity Natasha Smith when it comes to entertaining, but Sophie Winston is determined to try. Her childhood rival may have stolen the spotlight—and her husband—but this Thanksgiving Sophie is determined to rob Natasha of the prize for Alexandria, Virginia's Stupendous...
Domestic diva Sophie Winston is about to learn that some dishes are best served cold...
Few can compete with local celebrity Natasha Smith when it comes to entertaining, but Sophie Winston is determined to try. Her childhood rival may have stolen the spotlight—and her husband—but this Thanksgiving Sophie is determined to rob Natasha of the prize for Alexandria, Virginia's Stupendous...
Author
Pub. Date
2015.
Language
English
Description
"In downtown Milwaukee, Wisconsin, Chef Lou Johnson works tirelessly to build her beloved yet struggling restaurant, Luella's, into a success. She cheerfully balances business, friends, and fiance...until fate intervenes. She's just baked her fiance a rich, delectable coconut cake, but when she drops by his apartment with the birthday surprise, she discovers him in the buff--with an intern. Sardonic British transplant Al writes pseudonymous, scathing...
Author
Series
Language
English
Description
"Filled with cherished memories and treasured recipes, The Recipe Box is a touching tribute to the women and food that unite us and connect our past to the present." —Richard Paul Evans, #1 New York Times bestselling author
"An easy, delightful novel" –Good Housekeeping
In The Recipe Box, bestselling beloved author Viola Shipman spins a tale about a lost young woman and the family recipe
Author
Language
English
Description
Bookbinder Brooklyn Wainwright loves food, but it's her sister Savannah who became a chef. When Savannah's culinary superstar ex-boyfriend Baxter Cromwell invites her to his new restaurant's opening, she asks Brooklyn to restore a tattered cookbook as a present for him. Brooklyn thinks the book belongs in a museum. And shortly after receiving it, Baxter is found dead with Savannah is kneeling over him, bloody knife in hand.
Author
Language
English
Description
Years ago Flora fled the quiet Scottish island where she grew up - and she hasn't looked back. What would she have done on Mure? It's a place where everyone has known her all her life, where no one will let her forget the past. In bright, bustling London, she can be anonymous, ambitious...and hopelessly in love with her boss. But when fate brings Flora back to the island, she's suddenly swept once more into life with her brothers - all strapping,...
Author
Language
English
Description
"Domestic Diva Sophie Winston is in charge of the sweetest event in Old Town this summer. Amore Chocolates is celebrating its fiftieth anniversary with a chocolate tasting at the mansion of the company's CEO, Joe Merano, and Sophie is running the show. With cookies, candy, and five kinds of chocolate cake, it's a chocolate lover's dream! But when Joe goes missing, the celebration becomes bittersweet. And when Sophie discovers the body of a competing...
Author
Series
Language
English
Description
"When Chef Charlie Cooke is offered the chance to leave San Francisco and return home to Elkview, Alaska, to take over her mother's diner, she doesn't even consider saying no. After all - her love life has recently become a Love Life Crumble, and a chance to reconnect with her roots may be just what she needs. Determined to bring fresh life and flavors to the Bear Claw Diner, Charlie starts planning changes to the menu, which has grown stale over...
18) The last suppers
Author
Language
English
Description
"Ginny Polk works as a prison cook and also prepares the last meals of those sentenced to execution. When she stumbles upon information about the man executed for killing her father, it leads to a series of dark and painful revelations." --
Author
Pub. Date
2016.
Language
English
Description
"When The Parlour opens up in town, domestic diva Sophie Winston finally has a place to satisfy her cravings for all things tea and crumpet related. And the shop serves as the perfect place for the ladies of the town to gather and gossip, especially since it s conveniently located right across the street from the new antique store run by the handsome and charming Robert Johnson. But speculation around Robert really boils over when he s found dead...
Author
Language
English
Description
"It has been four and a half decades since Alice Waters opened the doors of Chez Panisse, the 'little French restaurant' in Berkeley, California, that has been at the leading edge of the American culinary revolution ever since. Fueled in equal parts by naïveté and a relentless pursuit of beauty and pure flavor, Alice transformed our relationship with food, fine dining, and what it means to eat well. In [this book], Alice reflects on the desultory...