Food science : you are what you eat / by Amanda Lanser ; content consultant, Sarah W. Tracy, Associate Professor of Honors and the History of Medicine, University of Oklahoma.
(Book)
YA 664 L295
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| Location | Call Number | Status |
|---|---|---|
| North Providence - Adult Non-Fiction (2nd floor) | YA 664 L295 | On Shelf |
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Lanser, A. (2015). Food science: you are what you eat / by Amanda Lanser ; content consultant, Sarah W. Tracy, Associate Professor of Honors and the History of Medicine, University of Oklahoma . Essential Library, an imprint of Abdo Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lanser, Amanda. 2015. Food Science: You Are What You Eat / By Amanda Lanser ; Content Consultant, Sarah W. Tracy, Associate Professor of Honors and the History of Medicine, University of Oklahoma. Essential Library, an imprint of Abdo Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lanser, Amanda. Food Science: You Are What You Eat / By Amanda Lanser ; Content Consultant, Sarah W. Tracy, Associate Professor of Honors and the History of Medicine, University of Oklahoma Essential Library, an imprint of Abdo Publishing, 2015.
MLA Citation, 9th Edition (style guide)Lanser, Amanda. Food Science: You Are What You Eat / By Amanda Lanser ; Content Consultant, Sarah W. Tracy, Associate Professor of Honors and the History of Medicine, University of Oklahoma Essential Library, an imprint of Abdo Publishing, 2015.
