What's for lunch? : how schoolchildren eat around the world
(Book)

Book Cover
Average Rating
Author
Curtis, Andrea.
Contributors
Duivenvoorden, Yvonne, illustrator.
Published
Markham, ON : Red Deer Press, [2012].
Format
Book
ISBN
9780889954823, 0889954828
Physical Desc
40 pages : color illustrations, color maps ; 24 x 27 cm
Status
On Shelf
Bristol (Rogers Free) - Children's Room
j371.7 CUR
1 available
Portsmouth - Children's
J 371 CUR
1 available

Description

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Published
Markham, ON : Red Deer Press, [2012].
Language
English
ISBN
9780889954823, 0889954828
Accelerated Reader
MG
Level 7.9, 2 Points

Notes

Description
An examination of the food consumption by school children in thirteen countries; focusing on school lunches, as wel as the inequality of food and the importance of health, nutritious food.

Copies

LocationCall NumberStatus
Bristol (Rogers Free) - Children's Roomj371.7 CUROn Shelf
Portsmouth - Children'sJ 371 CUROn Shelf

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Subjects

LC Subjects
Food habits -- Juvenile literature.
School children -- Food -- Juvenile literature.

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Citations

APA Citation, 7th Edition (style guide)

Curtis, A., & Duivenvoorden, Y. (2012). What's for lunch?: how schoolchildren eat around the world . Red Deer Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Curtis, Andrea and Yvonne, Duivenvoorden. 2012. What's for Lunch?: How Schoolchildren Eat Around the World. Red Deer Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Curtis, Andrea and Yvonne, Duivenvoorden. What's for Lunch?: How Schoolchildren Eat Around the World Red Deer Press, 2012.

MLA Citation, 9th Edition (style guide)

Curtis, Andrea., and Yvonne Duivenvoorden. What's for Lunch?: How Schoolchildren Eat Around the World Red Deer Press, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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