The joy of pickling : 200 flavor-packed recipes for all kinds of produce from garden or market
(Book)
Author
Published
Boston, Mass. : Harvard Common Press, [1998].
Format
Book
ISBN
1558321322, 1558321330
Physical Desc
xiii, 382 pages : illustrations ; 24 cm
Status
Burrillville (Jesse Smith) - Adult Non-Fiction
641.42 ZIE
1 available
641.42 ZIE
1 available
Cranston Central - Adult Non-Fiction
641 .42 ZIE
1 available
641 .42 ZIE
1 available
Warren (George Hail) - Adult Non-Fiction
641.4 ZIE
1 available
641.4 ZIE
1 available
Description
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More Details
Published
Boston, Mass. : Harvard Common Press, [1998].
Language
English
ISBN
1558321322, 1558321330
Notes
Bibliography
Includes bibliographical references (pages 369-370) and index.
Copies
| Location | Call Number | Status |
|---|---|---|
| Burrillville (Jesse Smith) - Adult Non-Fiction | 641.42 ZIE | On Shelf |
| Cranston Central - Adult Non-Fiction | 641 .42 ZIE | On Shelf |
| Warren (George Hail) - Adult Non-Fiction | 641.4 ZIE | On Shelf |
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Citations
APA Citation, 7th Edition (style guide)
Ziedrich, L. (1998). The joy of pickling: 200 flavor-packed recipes for all kinds of produce from garden or market . Harvard Common Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ziedrich, Linda. 1998. The Joy of Pickling: 200 Flavor-packed Recipes for All Kinds of Produce From Garden or Market. Harvard Common Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ziedrich, Linda. The Joy of Pickling: 200 Flavor-packed Recipes for All Kinds of Produce From Garden or Market Harvard Common Press, 1998.
MLA Citation, 9th Edition (style guide)Ziedrich, Linda. The Joy of Pickling: 200 Flavor-packed Recipes for All Kinds of Produce From Garden or Market Harvard Common Press, 1998.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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