Mastering the art of Southern cooking

Book Cover
Average Rating
Author
Dupree, Nathalie
Publisher
Gibbs Smith
Publication Date
Varies, see individual formats and editions
Language
English
Book
 Show Edition
On Shelf
Barrington - Non-Fiction (Main Floor)
641.5975 DUP
1 available
Newport - Adult Non-Fiction
641.5975 Dup
1 available
Place Hold
eBook
 Show Edition
Available Online
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Kindle
 Show Edition
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Contributors
Conroy, Pat Author of introduction, etc
Dupree, Nathalie Author
Dupree, Nathalie  Author
Graubart, Cynthia Author
Graubart, Cynthia  Author
ISBN
9781423602750
9781423623168
UPC

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Subjects

Subjects
American - Southern States
Cookbooks
Cooking
Cooking & Food
Cooking, American
Cooking, American -- Southern style
Nonfiction
Reference
Regional & Ethnic
Southern style

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