The award-winning chef of Los Angeles' popular restaurant Sqirl shares over one hundred of her favorite health-conscious recipes, which use real foods and can be adjusted to suit different dietary requirements. "Jessica Koslow and her restaurant, Sqirl, are at the forefront of the California cooking renaissance, which is all about food that surprises us and engages all of our senses--it looks thoughtfully composed, tastes vibrant, and feels substantial...

When Chris Parker agrees to babysit, she expects a night of TV, and boredom. But when her frantic friend calls and pleads to be rescued from a downtown Chicago bus station, Chris and the kids pack up and leave their safe suburban surroundings for the heart of the big city. It's a frighteningly funny expedition no one will forget!

Mark is a desperate unemployed writer who lives in a world where everyone unfailingly tells the truth. People don't even know what fiction is. Every thought, no matter how humiliating or harsh, tumbles out unvarnished. Then one day, Mark becomes so desperate he concocts a lie. In a world where everyone is unfailingly honest, a lie is believed with total and absolute gullibility. Mark can get anything he wants. The one thing he truly wants is the love...

A senior at an elite college, already under severe pressure to complete her thesis and land a prestigious job, must confront the sudden reappearance of her old boyfriend, after his two year, unexplained absence...

Andie is the "How to" girl at an up-and-coming women's magazine who need to prove she can pick up any guy and dump him in 10 days. And in order for Ben to win an advertising presentation he needs to prove he can make any woman fall in love with him in 10 days. Now that they are a "couple" and the clock is ticking, anything goes ...