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Learn how to artfully incorporate organic vegetables, fruits, and herbs into an attractive garden design with this stylish, beautifully photographed guide.
We’ve all seen the vegetable garden overflowing with corn, tomatoes, and zucchini that looks good for a short time, but then quickly turns straggly and unattractive (usually right before friends show up for a backyard barbecue). If you want to grow food but you don’t
8) The new organic grower: a master's manual of tools and techniques for the home and market gardener
"Gaia's Garden will be recorded in history as a milestone for gardeners and landscapers. . . An amazing achievement."—Paul Stamets
The classic book about ecological gardening—whatever size your garden—with over 250,000 copies sold!
"A great book!"—Men's Journal
Gaia's Garden has sparked the imagination of home gardeners the world over by introducing
...14) Ann Lovejoy's organic garden design school: a guide to creating your own beautiful, easy-care garden
Imagine savoring fresh-picked strawberries on a weekend morning, plucking plump figs from your mini-orchard to quarter and serve at a farm-to-table meal with friends, or harvesting and sautéing the edible stalks of garlic bulbs. If the size of your space is bringing you back to reality, here's the best part: you don't need a big backyard to grow your own food. In fact, you don't need a yard at all.
Andrea Bellamy, founder of the acclaimed blog
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