Catalog Search Results
Author
Publisher
Race Point Publishing/Quarto Publishing
Pub. Date
2015.
Language
English
Description
McKenney has simplified candy making, and her easy-to-follow recipes are perfect for beginners. She also provides tips and tricks throughout the book to help you in making truffles, marshmallows, fudge, and so much more.
Author
Series
Language
English
Formats
Description
Celebrate the holidays (or any day!) with this "well-illustrated, carefully written compilation of candy recipes that aims straight for sweet-tooth heaven" (Baltimore Sun).
Give your Valentine a special sweet, like Chocolate Hazelnut Italian Kisses, or scare up some frightfully delicious delights for Halloween, such as Spider Webs and Easy Marbled Candy Corn Bark. Featuring full-color photographs for each recipe, this cookbook's...
Give your Valentine a special sweet, like Chocolate Hazelnut Italian Kisses, or scare up some frightfully delicious delights for Halloween, such as Spider Webs and Easy Marbled Candy Corn Bark. Featuring full-color photographs for each recipe, this cookbook's...
Author
Language
English
Formats
Description
"A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ingredients including fig, rose petal, saffron, orange blossom, star anise, pistachio, almond, cardamom, and cinnamon"--
4) Sweet
Author
Publisher
Artisan
Pub. Date
[2013]
Language
English
Description
Finalist, James Beard Foundation Award, Baking & Dessert (2013)
Since 2003, Valerie Gordon has provided Angelenos with award-winning sweets and baked goods from her boutique in Silverlake and her booths at the Santa Monica and Hollywood farmers' markets. With two restaurants opening in 2013 and this comprehensive cookbook filled with her beloved recipes, now even more people can eat and bake the Valerie way. Favorite desserts like petits fours,...
Author
Language
English
Appears on list
Description
"Rosie Hopkins is looking forward to Christmas in the little Derbyshire village of Lipton, buried under a thick blanket of snow. Her sweetshop is festooned with striped candy canes, large tempting piles of Turkish Delight, crinkling selection boxes and happy, sticky children. She's going to be spending it with her boyfriend, Stephen, and her family, flying in from Australia. She can't wait. But when a tragedy strikes at the heart of their little community,...
7) The Back in the Day Bakery cookbook: more than 100 recipes from the best little bakery in the south
Author
Publisher
Artisan
Pub. Date
[2012]
Language
English
Author
Series
Language
English
Description
"Bailey's former boyfriend arrives in Harvest, Ohio, to film an authentic Amish Christmas. When his executive producer is found strangled to death, Bailey finds herself caught between her sheriff deputy boyfriend out to prove Eric's guilt and her bad-boy ex out to sweet-talk her into helping him clear his name"--
Author
Publisher
Chronicle Books
Pub. Date
[2012]
Language
English
Description
The popular baker and author of Cake Pops is back for the holidays with more than twenty cake pop creations to celebrate the season.
Angie Dudley, a.k.a. Bakerella, is the force behind the worldwide sensation that is cake pops. In Cake Pop Holidays, she shares a new batch of winter-themed cake pop creations including adorable Christmas trees, sweet Santas, tiny gingerbread houses, snowflakes and many more.
These cute, clever, and delicious designs...
Author
Publisher
Ten Speed Press
Pub. Date
[2017]
Language
English
Description
Nederlanden presents recipes, along with decorating and packing ideas, for updated favorites. She includes instructions for gingerbread houses, cookie place cards, and cookie ornaments. And each cookie id destined to become your new Christmas classic.
Author
Publisher
Ten Speed Press
Pub. Date
[2017]
Language
English
Description
"This game-changing candy cookbook from the owner of Quin, a popular Portland-based candy company, offers more than 200 achievable recipes using real, natural ingredients for everything from flavor-packed fruit lollipops to light-as-air marshmallows. Chai Tea Lollipops, Honey and Sea Salt Marshmallows, Chocolate Pretzel Caramels, Cherry Cola Gumdrops -- this is not your average candy, or your average candy book. Candy-maker extraordinaire Jami Curl...
Author
Publisher
Quirk Books
Pub. Date
2013.
Language
English
Description
Offers a guide to baking and decorating delicious desserts with a colorful twist: sprinkles! The author shares dozens of creative recipes, as well as quick-and-easy projects, holiday treats, and party-perfect sprinkles crafts. She also offers simple tutorials for tinting sparkling sugars, and concocting homemade pop rocks.
Author
Pub. Date
2019.
Language
English
Formats
Description
"For the first time, Poilâne provides detailed instructions so bakers can reproduce its unique "hug-sized" sourdough loaves at home, as well as the bakery's other much-loved breads and pastries. It tells the story of how Apollonia Poilâne, the third-generation baker and owner, took over the global business at eighteen and steered it into the future as a Harvard University freshman after her parents were killed in a helicopter crash"--
