Catalog Search Results
1) Sweet potato soul: 100 easy vegan recipes for the southern flavors of smoke, sugar, spice, and soul
Author
Language
English
Formats
Description
"A collection of soul food and Southern cooking plant-based recipes from the vegan personal chef and popular blogger features such dishes as sweet potato pancakes, miso peachy arugula salad, Cajun blackened tofu sandwich, and strawberry shortcake." --
"Claiborne shares soul food and Southern cooking plant-based recipes. She explores the history behind some of the recipes, as well as their innate health benefits. If you've wondered how one can make...
Author
Language
English
Formats
Description
Throughout her career Tipton-Martin has shed new light on the history, breadth, and depth of African American cuisine, and introduced us to black cooks who established much of what is considered to be our national cuisine. Here she brings these masters into our kitchens. Through recipes and stories, we cook along with these pioneering figures, from enslaved chefs to middle- and upper-class writers and entrepreneurs. The recipes highlight techniques,...
Author
Language
English
Formats
Description
A co-host of the Emmy Award-winning lifestyle show The Chew offers 145 recipes for classic soul food, including Black-Eyed Pea Salad With Hot Sauce Vinaigrette, Cracked Shrimp With Comeback Sauce and Sweet Potato Pudding With Clementines. --Publisher's description.
Hall takes us back to her own Nashville roots to offer a fresh, lip-smackin' look at America's favorite comfort cuisine. She traces soul food's history from Africa and the Caribbean to...
Author
Publisher
Beacon Press
Pub. Date
[1998]
Language
English
Description
Ntozake Shange offers this eclectic tribute to black cuisine as a true food of life, one that reflects the tenacious spirit and powerful history of a people. With recipes that include everything from Cousin Eddie's Shark with Breadfruit to Collard Greens to Bring You Money, Shange instructs us in the nuances of a cuisine born on the slave ships of the Middle Passage, spiced by the jazz of Duke Ellington, and shared by all members of the African Diaspora....
16) Fix me a plate: traditional and new school soul food recipes from Scotty Scott of Cook Drank Eat
Author
Publisher
Page Street Publishing Co
Pub. Date
2021.
Language
English
Description
"Get ready to shake up your home cooking with the most soul-satisfying dishes you've ever encountered. From chef Scotty Scott comes a deep dive into the delicious world of soul food, showcasing traditional recipes as well as awe-inspiring remixes on the classics. Learn the history behind how these iconic dishes came to be so embedded in soulful Southern culture, and follow along as Scotty tells the heartwarming, sometimes side-splitting stories of...