Plancha : 150 great recipes for Spanish-style grilling
(Book)

Book Cover
Average Rating
Uniform Title
Published
Chicago : Surrey Books, [2011].
Format
Book
ISBN
1572841184, 9781572841185
Physical Desc
175 pages : color illustrations ; 24 cm
Status
Cumberland - Non-Fiction (2nd Floor)
1620 COOKING-SPANISH-OTA
1 available

Description

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More Details

Published
Chicago : Surrey Books, [2011].
Language
English
ISBN
1572841184, 9781572841185

Notes

General Note
"Originally published in France by Editions Sud Quest, 2004"--Title page verso.
General Note
Includes index.
Description
"'Plancha' is a Spanish word that literally translates as "plate," and refers to both a style and a method of cooking, using a metal slab heated over a gas flame. In Spain, planchas are widely used in tapas bars and restaurants to cook an incredible assortment of foods, from mussels to mushrooms and even desserts. In private homes, planchas are often installed in the middle of round tables, so that both the hosts and their guests can share in the cooking experience and no one is stuck in the kitchen. Prepared both indoors and out, plancha cooking is as delicious and suitable on a warm sunny day as it is on a chilly night. The popularity of plancha has even crossed the Spanish border into France, where many noted chefs, such as Alain Ducasse and Paul Bocuse, have adopted this way of cooking in their Paris restaurants. It's not just for the gourmet restaurants, however: planchas are incredibly easy to use over grills and stoves, with little mess. And--unlike with other methods of grilling--there is no chance of watching your meal go up in flames. In Plancha, Liliane Otal shows how to buy and maintain a plancha as well has how to make more than 150 delicious recipes that are so simple and fast anyone can do them. The cooking time for nearly all of these recipes is under 20 minutes. Her recipes will show you how to prepare delicious and flavorful meals that are also low in fat"--,Provided by publisher.
Description
"A guide to the traditional style of Spanish flat-slab grilling, with recipes and photographs"--Provided by the publisher"--,Provided by publisher.

Copies

LocationCall NumberStatus
Cumberland - Non-Fiction (2nd Floor)1620 COOKING-SPANISH-OTAOn Shelf

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Citations

APA Citation, 7th Edition (style guide)

Otal, L. (2011). Plancha: 150 great recipes for Spanish-style grilling . Surrey Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Otal, Liliane. 2011. Plancha: 150 Great Recipes for Spanish-style Grilling. Surrey Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Otal, Liliane. Plancha: 150 Great Recipes for Spanish-style Grilling Surrey Books, 2011.

MLA Citation, 9th Edition (style guide)

Otal, Liliane. Plancha: 150 Great Recipes for Spanish-style Grilling Surrey Books, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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