Secrets of the sommeliers : how to think and drink like the world's top wine professionals
(Book)
Author
Contributors
Published
Berkeley, CA : Ten Speed Press, [2010].
Format
Book
ISBN
9781580082983, 158008298X
Physical Desc
vii, 230 pages : illustrations (chiefly color) ; 24 cm
Status
Cumberland - Non-Fiction (2nd Floor)
1544 COOKING-WINE-PAR
1 available
1544 COOKING-WINE-PAR
1 available
Description
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More Details
Published
Berkeley, CA : Ten Speed Press, [2010].
Language
English
ISBN
9781580082983, 158008298X
Notes
General Note
Includes index.
Copies
| Location | Call Number | Status |
|---|---|---|
| Cumberland - Non-Fiction (2nd Floor) | 1544 COOKING-WINE-PAR | On Shelf |
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Citations
APA Citation, 7th Edition (style guide)
Parr, R., Mackay, J., & Anderson, E. (2010). Secrets of the sommeliers: how to think and drink like the world's top wine professionals . Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Parr, Rajat, Jordan. Mackay and Ed Anderson. 2010. Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals. Berkeley, CA: Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Parr, Rajat, Jordan. Mackay and Ed Anderson. Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals Berkeley, CA: Ten Speed Press, 2010.
MLA Citation, 9th Edition (style guide)Parr, Rajat., Jordan Mackay, and Ed Anderson. Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals Ten Speed Press, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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