Hodgson Mill whole grain baking : 400 healthy and delicious recipes for muffins, breads, cookies, and more.
(Book)
Contributors
Published
Gloucester, MA : Fair Winds Press, [2007].
Format
Book
ISBN
1592332617, 9781592332618
Physical Desc
480 pages : color illustrations ; 24 cm
Status
Cumberland - Non-Fiction (2nd Floor)
1524 COOKING-BAKING-HOD PB
1 available
1524 COOKING-BAKING-HOD PB
1 available
Description
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More Details
Published
Gloucester, MA : Fair Winds Press, [2007].
Language
English
ISBN
1592332617, 9781592332618
Copies
| Location | Call Number | Status |
|---|---|---|
| Cumberland - Non-Fiction (2nd Floor) | 1524 COOKING-BAKING-HOD PB | On Shelf |
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Citations
APA Citation, 7th Edition (style guide)
(2007). Hodgson Mill whole grain baking: 400 healthy and delicious recipes for muffins, breads, cookies, and more . Fair Winds Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2007. Hodgson Mill Whole Grain Baking: 400 Healthy and Delicious Recipes for Muffins, Breads, Cookies, and More. Fair Winds Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hodgson Mill Whole Grain Baking: 400 Healthy and Delicious Recipes for Muffins, Breads, Cookies, and More Fair Winds Press, 2007.
MLA Citation, 9th Edition (style guide)Hodgson Mill Whole Grain Baking: 400 Healthy and Delicious Recipes for Muffins, Breads, Cookies, and More Fair Winds Press, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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