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The Oxford book of food plants
The Oxford book of food plants
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Author
Nicholson, Barbara
Publisher
Oxford U.P
Publication Date
1969.
Language
English
Book
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Published
1969. Oxford U.P
Physical Description
viii, 206 pages : illustrations (chiefly color). ; 25 cm
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Contributors
Harrison, Sydney Gerald
Masefield, G. B
Wallis, Michael
ISBN
9780199100064
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Subjects
Subjects
Fruit
Plants, Cultivated
Plants, Edible
Vegetables
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