The food chronology: a food lover's compendium of events and anecdotes from prehistory to the present

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Author
Trager, James
Publisher
Henry Holt
Publication Date
1995.
Edition
First edition.
Language
English
Book
Show Edition
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Place Hold
Book – Non-circulating
Show Edition
On Shelf (library use only)
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ISBN
9780805033892

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Subjects

Subjects
Chronology, Historical
Food
Food -- History -- Chronology
History

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